I originally posted this way back and figured what a perfect day to re-post. This has become my go to Greek Salad and Salad Dressing when I want to make it at home. I of course love anchovies and feel free to put in there. I didn’t have any whole garlic cloves so I used garlic powder and you know what? it worked out just right. If you’d prefer to use chopped fresh garlic go right ahead. I am going to give you ingredients from tonite’s dressing because it tasted just right. This is salad , so please feel free to substitute and leave out whatever you don’t like and add in whatever you like. Joel only eats the lettuce and cheese, I ate all of the other ingredients. I like to chop up a grilled piece of chicken and add in or a piece of salmon if you’re looking to make this more of a meal. Enjoy!
1/2 head of iceberg and 1 whole head of romaine (you can use less lettuce and you’ll just have a little more dressing left over depending on how you like it) you can also use all iceberg or all romaine, I like the combo.
grape tomatoes cut in 1/2 ( about 1/2 the package that it comes in )
1 small cucumber diced up, I take the seeds out first and then slice it up with skin on, do it however you like
red onion diced, use as much or as little as you like
1/4 cup Kalamata Olives cut up without pits
3/4 cup of cubed Feta Cheese – I like it cubed for some wierd reason in this salad, again use whatever you prefer
In a small mixing bowl using a small whisk
1/4 cup red wine vinegar
1/2 cup olive oil
1/2 tsp. kosher salt
1/8 teaspoon garlic powder
1/4 teaspoon of oregano, I love oregano so I used a heaping amount, if you don’t use less
1/8 teaspoon freshly ground black pepper
Mix spices and red wine vinegar and then slowly whisk in the olive oil, when you’re ready to serve pour over salad and mix. Add as much as you’d like. This dressing should dress the whole salad depending on how light or heavy you like your salad dressed.
Enjoy! this is a perfect meal with fish or chicken or any protein you like. I put it on top of chicken and it was really good. Sort of a spin on Chicken Milanese Greek Style.