Perfection in a bottle and so so easy to make. Salad dressing I will be making for Thanksgiving.
I got this dressing from Gwyneth Paltrow’s cookbook and it is very easy and very tasty. Everyone is always looking for new dressing for their salad. The reason I was attracted to this one was because I had never used maple syrup in a salad dressing before. How bad can it be if it has maple syrup in it??? It’s delicious. This recipe was originally posted in 2011 when I discovered the recipe and has gone on to be an absolute staple in our house. Make it your new “go to ” salad dressing and you won’t be sorry. Using all staples that we all should have in our pantry.
2 teaspoons Dijon mustard (I use Grey Poupon and probably heap those teaspoons)
2 teaspoons real Vermont Maple Syrup
1/4 cup red wine vinegar
2 tablespoons Canola or Vegetable oil
1/2 cup olive oil
Kosher salt and freshly ground black pepper…
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