It’s that time of year when a really delicious soup hits the spot. I haven’t made this one in a while but am putting it on the top of my list of “to make”recipes. Warm and cozy and yummy! Winter is upon us folks.
I had about a pound of hamburger (ground chuck) which was 80/20(lean) and I had a bunch of awesome veggies so why not? You’ll need some Beef Stock, some tomato paste, some garlic and a few other ingredients and you get this warming wonderful soup for the cold days ahead. I also made awesome little parmesan crisps to serve with soup. It’s hearty enough to eat as a meal and very enjoyable. I love soup as a meal and when it contains protein and vegetables it’s a truly hearty enjoyable meal.
I used orange, red and yellow peppers but green peppers are perfectly fine. I really did use what I had in the house so you should try to do the same. Red Potatoes were perfect because they are thin-skinned and hold their texture and shape well.
Parmesan Crisps are just delicious and pure perfection and all you need is some…
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Cooking with Candi 
this sounds interesting!!!