Here’s one more recipe for Break-fast . This was submitted by one of my readers which I always appreciate. Give it a try if you’re looking for another French Toast Recipe. For those of you who fast I hope you have an easy fast. Happy Cooking and Happy New Year!
A subscriber of mine sent this recipe to me last Yom Kippur. It really does make me so happy when people contribute, it just sometimes takes a while for me to get around to posting it. I do try to cook everything that I post when possible but it’s not always possible. I never did get to post it because by the time I got it, holiday was over , I plan on trying this one this year in addition to my other Baked French Toast. ( which is tried and true) I haven’t as of yet made it, but am fairly confident that it is very good. Thanks Irene, and apparently it hails from Sally Jesse Raphael of all people! It looks super easy and not a lot of ingredients at all!
1 loaf white bread, cubed
8 oz. cream cheese , cut into cubes and softened
1 dozen eggs, beaten
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